In Piemonte, we have a tradition of dipping sauces that we use on everything from bread to meats, fish, and veggies. Generous vegetable and herb notes make these sauces compelling new partners to all your chips and to experiment with in your meals.
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Bagna Rossa Basil: Chunky Italian Dip
$7.00Add to cartChunky tomatoes, peppers, and onions spiced with garlic and elevated with generous amounts of basil. 16 oz jar
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Bagna Rossa Olive: Chunky Italian Dip
$7.00Add to cartWe add a chunky olive and caper tapenade to the tomato richness of our Bagna Rossa. 16 oz. jar
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Bagna Rossa Spicy: Chunky Italian Dip
$7.00Read moreChunky tomatoes, peppers, onions spiced and garlic heated up with hot Italian pepper. 16 oz. jar