Bell Pepper Jam: Handmade – Small Batch – Italian Family Recipe
Great with hard cheeses like parmesan, cheddar, toma and swiss. Rocks nut butters. Pair it with yogurt for a great breakfast, a vegetable dip or an inspired marinade for grilled steak, lamb and chicken.
Red Bell Peppers, Sugar, Red Wine (Contains Sulfites), Red Cherry Peppers, Pectin (Sucrose, Pectin, Citric Acid, Calcium Citrate), Salt.